I found myself looking through the cataloge of my favorite heirloom seed source, Baker Creek, last night. I still had Paul Robeson on my list of tomatoes that I wanted to try and didn’t have, so I figured I would go online and order it. Shipping is a whopping $3, whether you order one thing or seven. I somehow found a few more that I’d forgotten I’d wanted to try. So…long story short….I added more to my list. You know, the one I’m trying to pare down from 60 varieties or so to 10 or 15. Somebody slap me.
In my own defense, however, I spent less than $20 total, and that should be it for my seed order this year. I’m trying to pare down the list to have a better quantity of solid producers to sell at my little plant sales this year instead of such a large variety. I’ve realized that there are not a lot of obsessive people like me in my neighborhood, or at least not seed and tomato obsessed. They just want a solid tomato plant. Having said that, if anyone in the Aylmer/Ottawa area would like to request a specific variety that I have, please feel free. I can start it for you, and you can pick it up for free in late spring. I’ll post my list here and at my Tomato/Garden Blog – which I will try to start updating again on a regular basis. I just love starting toms from seed, it’s a weird thing about me. Kinda like I actually like cleaning stalls. Most people hate it, it’s a necessary evil when working at a barn but I enjoy it. I even enjoy doing dishes by hand. I find it relaxing. Okay, yes, I am very weird. I know that. My husband knows it. Just don’t tell him about the dishes thingy!!!
So leave a comment here if you want tomato babies. And if you’re looking for seeds, feel free to ask. I’ll try to get them out before spring! Seriously, I’ll have them out to you within a few weeks. Just leave a comment here so I know to check my email, and email me your addy.
When to start tomato seeds? Count back 8 to 10 weeks from your last frost date. If you have shop lights, and the energy to haul trays in and out as soon as the day time temps allow, then you can start sooner. You may also want to take the moon into account. The ideal time is shortly after a new moon, if you follow the old farmer’s ways, which is near the end of February this month. I keep meaning to test that theory out, but haven’t yet. Maybe this year I’ll try to keep better notes! I plan to start some this weekend, and the bulk at the end of February. By the end of April/beginning of May, the weather is usually nice enough for the plants to go outside during the day, and even spend most nights under my grow tunnels so the timing is perfect.
So here is the list:
Ananas Noir
Omar’s Lebanese
Green Zebra
Carbon
Orange Russian
Mortgage Lifter
Gold Medal
Black Krim
Pineapple
Black From Tula
Neves Azorean Red
Siberian
Kelloggs Breakfast
Hillbilly
Principe Borghese
Mr Bruno
Long Shelf Life
Jaune Flamme
Cherokee Purple
Black Plum
Black Pear
Black Cherry
Pruden’s Purple
Zigan
Box Car Willie
Cannabec Rose
Vah-tan
Vova Yellow
Stupice
Palmira’s Italian Heirloom
Rhoades Heirloom
Rutgers
Purpe Price
Reisentraube
Orange Jubilee
Russian Persimon
Clear Pink Early
Rouge D’Irak
Russe
Unikalny
Dar
Dubrava
Khirh
Jagodka
Van Hert Ohio
Russian Size
Giant Italian Paste
Silvery Fir Tree
Moscow Suburb
Memory of Vavilov
Kremlin Chiming Clock
Talalichinski
Blue
Jack White
Mers de Nom
Hoskins-Barger
and
Paul Robeson
Break o’ Day
Arkansas Traveller
German Red Strawberry
Moneymaker
Thessaloniki
Caspian Pink


One for each hand!


